Australian Tea Masters
More delicate and floral than usual chai blends, the white chai is a blend of Camellia buds, hibiscus, chamomile, vanilla, apple pieces and star anise.
The sweet floral aroma is sustained by a delicious flavour reminiscent of apple pie.
White Tea, Hibiscus, Chamomile, Vanilla, Apple Pieces, Star Anise
Steep at 100C for 3 - 6 minutes
Below $80 = $8
Above $80 = FREE
5 - 7 Business Days