70% Dark Chocolate - Madagascar, Sambirano

70% Dark Chocolate – Madagascar, Sambirano

lemuelchocolate Chocolate, Lemuel Chocolate, STCF - Consolidated Shipping, STCF - Food

15.00 SGD

70g Bar

The cocoa beans from Madagascar produce a strong and distinct fruity flavour that is almost instant when the chocolate hits your tongue. It has hints of berriesdried fruits and small tinges of citrus. It has an acidic aftertaste.


Cocoa beans, Organic Raw Cane Sugar


Lemuel Chocolate is a bean-to-bar chocolate maker in Singapore, we source and import quality cacao beans from Cacao Farmers and reputable cacao agents around the world. We then manually and carefully sort, roast, crack, winnow and grind them into the individual uniquely delicious chocolate. Finally tempering and moulding them into chocolate bars. With our meticulous process, we bring a renewed emphasis on quality and flavour of chocolate

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