Indonesian jasmine tea with special long process.
Soothing & relaxing.
Astringent, smoky, smooth fragrant, mild
sweet in the end.
Ingredients
Jasmine tea, jasmine buds
Brewing Directions
1. For a cup of tea, put 1-2 teaspoon of tea.
2.Simply add hot water 200cc/ 100°C and steep for 5 minutes.
3.Take out out the leaves.
